Caprese Beef Burger
Walnut Crusted Pork Tenderloin
Mediterranean Chicken
Ashlynn’s Cookbook
MmmmHmmmm Delicious!
Seasoned angus beef burger grilled to perfection and topped with melted mozzarella cheese, sliced orange cherry tomatoes, then drizzled with Ashlynn's Fig Francesca Balsamic Glaze and finished with fresh basil.
Try this with a portobello too!
Topped with honey goat cheese & finished with Cherry Chianti Balsamic Glaze.